How to Make a Rainbow Cake
How to Make a Rainbow Cake
Ingredients:
- 4 eggs
- 150 grams of sugar
- sp or tbm 1 tablespoon
- wheat flour (triangle)
- baking powder
- milk powder (UHT)
- sweetened condensed milk to taste (1 sachet)
- 1 pack of coconut milk (small size)
- little vanilla essence
- a little salt (not most)
- 6 food coloring according to taste (rainbow color can also be a rainbow cake: v)
- 150 ml of cooking oil
- first mix the dough (wheat, milk powder UHT, baking powder) stir until well blended
- heat the pot on the fire - + 15 minutes put clean napkin to cover the top of the pan set aside
- Mixer (egg, vanilla, salt and sugar) until crushed input sp mixer until fluffy
- mix with (flour dough, sweetened condensed milk and kantan milk) mixer briefly with speed 1
- input the oil stir back (slowly do not sooner later become a cave)
- prepare a baking sheet and baking paper dab of steamed oil 1 per 1 - + 6-7 minutes only then chill repeat all colors until it runs out (this is for butter-lined cake) .. steam hrs udh heated dlu 15 mnit capx ksi napkin
- Note: each color must be different from bread paper
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